Our cooking and baking camp is a fun, hands-on experience for middle school students to build confidence in the kitchen. Campers prepare a variety of kid-friendly recipes—baked goods, simple meals, snacks, and desserts—while learning essential skills like measuring, mixing, knife safety, and teamwork. Safety is emphasized through guided instruction on proper handwashing, tool use, and food safety. By the end of the week, students gain practical cooking skills, independence, and a sense of accomplishment—all while having fun with peers. This camp is for students in grades 6 through 8.