A good knife is one of the most important tools in your kitchen. Knowing how to select and use the best knife for the job will make cooking all the more pleasurable. With the right selection of knives you'll be able to chop, dice, slice, julienne and chiffonade with the best of chefs. Knife care and sharpening will be covered. Bring a sharp chef's knife, paring knife, apron and three kitchen towels.