Take a culinary trip to Germany in this hands-on class featuring beloved traditional dishes. You’ll learn to make crispy, golden Schnitzel, tender homemade Spaetzle (German egg noodles), and a refreshing Creamy Cucumber Salad—a perfect balance to the hearty main course. This class focuses on foundational techniques and authentic flavors, giving you the skills to recreate a cozy German meal at home. Great for cooks of all levels who love comfort food with European flair!
Bring: apron, chef's knife, 3 kitchen towels and containers for leftovers.
buy 
Login/Create account
checkout
view cart (
0
)
