Mediterranean Cooking: A Taste of Greece

Transport your taste buds to the sun-soaked shores of the Mediterranean! Learn to create classic Greek dishes bursting with fresh herbs, bright citrus, and bold flavors. Prepare comforting Greek Lemon Chicken Soup (Avgolemono), savory Spanakopita with flaky phyllo and spinach-feta filling, a crisp and colorful Greek Salad, and creamy homemade Hummus. Come hungry and leave inspired — with recipes and techniques you can recreate at home to impress family and friends!